Are you gearing up for a delightful picnic in the park or by the beach? One of the most crucial aspects of planning a picnic is deciding on the menu. And what could be better than including some mouth - watering turkey wraps in your picnic basket? These wraps are not only easy to make but also a perfect blend of classic and spicy ingredients that will surely tantalize your taste buds.
Let's start by exploring the classic ingredients that form the foundation of these delicious turkey wraps. Avocado, a superfood, brings a rich and creamy texture to the wraps. Its buttery flavor pairs incredibly well with the other components. When you slice open a ripe avocado and spread it on the wrap, it adds a healthy dose of good fats and a smoothness that is simply irresistible.
Tomatoes are another essential ingredient. Their juicy and slightly sweet taste provides a refreshing contrast to the richness of the avocado. You can choose from different varieties of tomatoes, such as cherry tomatoes for a burst of flavor or beefsteak tomatoes for a more substantial bite. Sliced tomatoes add a pop of color and freshness to the wraps, making them visually appealing as well.
Lettuce is the third classic ingredient that cannot be overlooked. Whether you prefer crisp iceberg lettuce, nutrient - rich spinach, or peppery arugula, lettuce adds a crunch and a touch of greenery to the wraps. It also helps to hold all the other ingredients together and provides a light, refreshing element to each bite.
Now, let's move on to the ingredients that spice things up. Roasted corn is a game - changer in these turkey wraps. The sweet and nutty flavor of roasted corn adds a unique dimension to the overall taste. You can roast the corn on the cob over an open flame or in the oven, then cut the kernels off and sprinkle them generously inside the wrap. The slightly charred edges of the corn kernels give a smoky flavor that elevates the wrap to a whole new level.
Jalapeno cream cheese is the secret weapon that takes these wraps from ordinary to extraordinary. The cream cheese provides a smooth and creamy base, while the jalapenos add a spicy kick. You can make your own jalapeno cream cheese by mixing softened cream cheese with finely chopped jalapenos, a little bit of garlic powder, and a pinch of salt. The heat from the jalapenos is balanced by the creaminess of the cheese, creating a flavor combination that is both bold and addictive.
To assemble the turkey wraps, start by laying out a large tortilla on a clean surface. Spread a layer of jalapeno cream cheese evenly over the tortilla, leaving a small border around the edges. Next, place a few slices of turkey breast on top of the cream cheese. Turkey breast is a lean and protein - rich option that gives the wraps a substantial feel. Then, add a layer of sliced avocado, followed by the tomato slices and lettuce leaves. Sprinkle the roasted corn kernels over the top.
Once all the ingredients are in place, carefully roll up the tortilla, tucking in the sides as you go. You can use a sharp knife to cut the wrap in half for easier handling. If you're packing these wraps for a picnic, you can wrap them tightly in plastic wrap or aluminum foil to keep them fresh and prevent them from falling apart.
These turkey wraps are not only perfect for picnics but also make a great lunch option on any day. You can customize them according to your preferences by adding other ingredients like bacon, red onion, or a drizzle of your favorite sauce. So, the next time you're planning a picnic or looking for a quick and delicious lunch, don't forget to include these tasty turkey wraps in your menu. They are sure to be a hit with everyone!